43’ 2005 Beneteau Cyclades — Fort Lauderdale and Florida Keys Sailboat Charters... Bahamas Sailing Adventures

We are a Plant-Based Sailing Experience. Enjoy five days sailing charter to the Bahamas and in the Florida Keys or one day Fort Lauderdale Florida.

This EXPERIENCE will allow you to learn navigation skills, weather, sailing techniques, and it will transform your culinary skills and your well-being.

At Wellness On The Sea, Our goal is to have fun empowering people like you to enjoy life to the plus at the same time show you the simple steps to sail into a lifestyle designed to transform your life.

Sailing Charters in Fort Lauderdale: All our pricing is negotiable and adjustable depending on your specific need.

Wellness On The Sea, Rates: for our Sailing Charters:

Day packages:

• 4 hours: $650 comes with; healthy and nutritious shakes, a bottle of biodynamic wine, and healthy refreshments, you can look at some of the examples on our photos on the website this will give you a good idea of what the snacks would look like. (maximum 4 guests plus crew) note, if you wish to drink alcohol other than wine that we offer you can bring your own and we would supply the ice for the cooler.

• 5 hours: $835 comes with; healthy and nutritious shakes, 2 bottles of biodynamic wine, and healthy refreshments, you can look at some of the examples on our photos on the website this will give you a good idea of what the snacks would look like. (maximum 6 guests plus crew) note, if you wish to drink alcohol other than wine that we offer you can bring your own and we would supply the ice for the cooler.

• 8-hour day Sailing Charters: $1000 (2 meals, snacks, and drinks) (maximum 4 guests plus crew)

• 7-day sailing charter: $7000 with meals and drinks (maximum 4 guests plus crew) $197 per person per day.

• Per night (based on double occupancy): $167

• Additional cabins: $90 Cleaning Fee: $20

(Yes, we can serve whole-food-plant-based breakfast, lunch, and dinner upon request.)

What You Can Expect at Wellness On The Sea: professional raw and chef with over 40 years of experience.